Cooking mode
Fitness Tuna Salad
15 min2 servingsEasy
Ingredients
- 1 konzervaCanned tuna (in water or olive oil)
- 1 ksFresh bell pepper (red or yellow)
- 1/2 ksRed onion
- 1 ksCucumber
- 3 ksPickles
- 2 lyžiceOlive oil
- 1 lyžicaLemon juice
- podľa chuti gSalt
- podľa chuti gBlack pepper
Instructions
- 1
Prepare the ingredients
Gather the ingredients and lay them out on your work surface.
- 2
Open the can of tuna
Open the can of tuna and let it drain. Then transfer it to a bowl.
- 3
Chop the vegetables
Cut the bell pepper, onion, cucumber, and pickles into small cubes.
- 4
Mix all the ingredients
Add the chopped vegetables, olive oil, lemon juice, salt, and pepper to the bowl with the tuna. Mix well.
- 5
Serve
You can serve the salad immediately, or chill it in the refrigerator for an hour for better flavor.