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Pasta Salad with Chicken

25 min4 servingsEasy

Ingredients

Instructions

  1. 1

    Cook the pasta

    Cook the pasta in a pot of salted water according to the package instructions. Once cooked, drain it and let it cool.
    Photo for step 1
  2. 2

    Prepare the chicken

    Cut the chicken breasts into smaller pieces, then season with salt and pepper. Fry them in a pan with olive oil until golden brown.
    Photo for step 2
  3. 3

    Prepare the vegetables

    Finely dice the red bell pepper, cucumber, and onion. Mix everything together in a bowl.
    Photo for step 3
  4. 4

    Mix everything together

    Add the cooled pasta and fried chicken to the bowl of vegetables. Drizzle with olive oil and lemon juice.
    Photo for step 4
  5. 5

    Season and serve

    Mix everything thoroughly and season with salt and pepper. Finally, sprinkle with chopped parsley.
    Photo for step 5