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Pasta with Broccoli and Cheese

25 min2 servingsEasy

Ingredients

Instructions

  1. 1

    Cook the pasta

    Add the pasta to a large pot of salted water and cook according to the package instructions (usually 8–10 minutes).
    Photo for step 1
  2. 2

    Prepare the broccoli

    While the pasta is cooking, cut the broccoli into smaller pieces and add it to the pot for the last 3 minutes of cooking. Drain when cooked.
    Photo for step 2
  3. 3

    Make the sauce

    Heat the olive oil in a pan, add the chopped garlic, and sauté until golden. Then add the cooked pasta and broccoli to the pan.
    Photo for step 3
  4. 4

    Add the Parmesan

    Sprinkle with grated Parmesan, season with salt and pepper to taste, and mix well so the cheese melts and everything comes together.
    Photo for step 4
  5. 5

    Serve

    Divide the pasta among plates and garnish with fresh parsley.
    Photo for step 5