Cooking mode
Pasta with Broccoli and Cheese
25 min2 servingsEasy
Ingredients
- 200 gpasta
- 150 gbroccoli
- 2 polievkové lyžiceolive oil
- 2 strúčikygarlic
- 50 gParmesan
- 1 čajová lyžicasalt
- podľa chuti black pepper
- na ozdobu fresh parsley
Instructions
- 1
Cook the pasta
Add the pasta to a large pot of salted water and cook according to the package instructions (usually 8–10 minutes).
- 2
Prepare the broccoli
While the pasta is cooking, cut the broccoli into smaller pieces and add it to the pot for the last 3 minutes of cooking. Drain when cooked.
- 3
Make the sauce
Heat the olive oil in a pan, add the chopped garlic, and sauté until golden. Then add the cooked pasta and broccoli to the pan.
- 4
Add the Parmesan
Sprinkle with grated Parmesan, season with salt and pepper to taste, and mix well so the cheese melts and everything comes together.
- 5
Serve
Divide the pasta among plates and garnish with fresh parsley.