Instructions

Follow the steps and taste along the way.

1. Cook the pasta

   Add the pasta to a large pot of salted water and cook according to the package instructions (usually 8–10 minutes).

   

2. Prepare the broccoli

   While the pasta is cooking, cut the broccoli into smaller pieces and add it to the pot for the last 3 minutes of cooking. Drain when cooked.

   

3. Make the sauce

   Heat the olive oil in a pan, add the chopped garlic, and sauté until golden. Then add the cooked pasta and broccoli to the pan.

   

4. Add the Parmesan

   Sprinkle with grated Parmesan, season with salt and pepper to taste, and mix well so the cheese melts and everything comes together.

   

5. Serve

   Divide the pasta among plates and garnish with fresh parsley.