Crispy Filo Cups with Peas, Goat Cheese and Mint Yogurt
4 porcie · Easy
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Spring Skillet with Eggs, Asparagus, and Tomatoes
2 porcie · easy
Breakfast Rice Congee with Ginger, Shiitake, and Egg
2 porcie · Easy
Roasted Pumpkin and Ricotta Spread with Sage
4 porcie · Easy
Roasted Grape Sauce with Balsamic and Thyme
4 porcie · Easy
White Beans Braised with Rosemary and Lemon
4 porcie · Easy
Warm Lentil Salad with Seared Mushrooms and Chicory
4 porcie · Medium
Braised Beef with Apricots and Lemon Couscous
4 porcie · Medium
Roasted Celeriac Soup with Chestnuts and Sage
4 porcie · Easy
Stuffed Tomatoes with Bulgur, Olives, and Herbs
4 porcie · Easy
Rice Noodles with Crunchy Broccoli and Peanut-Lime Sauce
4 porcie · Easy
Lamb Meatballs with Apricot Couscous and Cucumber Yogurt
4 porcie · Medium
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A different flavor every day
MondayCarrots in Orange-Miso Glaze with Sesame
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