Crispy Gnocchi with Seared Mushrooms, Sage, and Lemon
2 porcie · Easy
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Sweet Potato Nests with Eggs and Lime Avocado Salsa
2 porcie · Easy
Pan-Fried Savoy Cabbage with Apple, Caraway and Sunflower Seeds
4 porcie · Easy
Barley Groats with Roasted Squash and Crispy Smoked Tofu
4 porcie · Medium
Salmon Soup with Fennel and Dill
4 porcie · Easy
Roasted Eggplant with Warm Lentils and Lemon-Parsley Dressing
4 porcie · Easy
Baked Sweet Potatoes with Black Beans, Corn, and Lime Avocado
4 porcie · Easy
Cod with Pea Cream and Soft Polenta
4 porcie · Medium
Chickpea Socca with Sautéed Mushrooms, Leek, and Lemon Yogurt
4 porcie · Easy
Salmon with Roasted Beetroot, Buckwheat, and Horseradish Cream
4 porcie · Medium
Pan-Fried Mackerel with Warm Potato Salad and Dill Dressing
4 porcie · Medium
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A different flavor every day
MondayWarm Barley Salad with Roasted Cauliflower and Seared Halloumi
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