Maple-Mustard Roasted Celeriac with Buckwheat and Cabbage
4 porcie · Easy
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Rabbit in White Wine with Mustard Sauce, Peas, and Boiled Potatoes
4 porcie · Medium
Chicken Thighs in Gochujang Glaze with Rice and Cucumber Salad
4 porcie · Easy
Tomato Boats with Bulgur, Corn and Mozzarella
4 porcie · Easy
Trout with an Oat and Mustard Crust, Potatoes, and Pear Slaw
2 porcie · Easy
Roasted Salmon with Creamy White Bean Purée and Asparagus
4 porcie · Easy
Chickpea Patties with Roasted Squash and Lemon Skyr Dip
2 porcie · Easy
Roasted Butternut Squash with Crispy Chickpeas and Lemon Yogurt
4 porcie · Easy
Cucumber Boats with Tuna, White Beans, and Crunchy Celery
2 porcie · Easy
Lemon Couscous with Seared Halloumi, Zucchini and Peas
2 porcie · Easy
Roasted Red Pepper and Butter Bean Soup with Smoked Paprika
4 porcie · Easy
Seared Green Beans with Lemon-Miso Tahini Sauce
4 porcie · Easy
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A different flavor every day
MondayCarrots in Orange-Miso Glaze with Sesame
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